MOULIN ROOS

Le MOULIN ROOS Located in Alsace in Rosenau, the MOULIN ROOS is a family story handed down from father to son. This mill, ideally located in the south of Alsace, in the heart of the countryside near many farmers, has 100% local wheats delivered untreated after the harvest. The know-how Having practiced this profession since several generations, he no longer holds any secrets for Jean-Christophe. He ensures the origin and quality of each grain of wheat delivered. They are all collected directly from local producers delivering quality wheats at maturity allowing a respectful production within a given timeframe. Did you know that a short production cycle does not require a preservative but that it was still recommended to let the flour rest for a month after its production to respect the reconstitution of the glutinous network and thus ensure an optimal flavor of the bread? The whole MOULIN team wants to deliver 'Just in Time' quality products to you so as not to use a preservative and to guarantee perfect quality to professionals who will be able to prepare you breads and pastries of unparalleled freshness and quality. . Try it yourself, d ask your baker where the flour comes from and taste products made with locally sourced flour (and J butter) without preservatives, your taste buds will be amazed. Individuals living not far from the MOULIN know perfectly well the opening hours and the Yann or Gabriele vendors to directly buy local flour and cereals.